Recent content by aks753

On the graph, when I take out a probe because one thing is done cooking, I lose it from the graph (and the saved graph as well). Any way around this?

Is there a way to change the Mak default temp from smoke to 225? If the power flickers in my house, the pellet boss resets to smoke. This is fine if I am awake and keeping an eye on the smoker, but a problem if it happens at night or while I am out running errands.

Last year someone mentioned an IPad app to run the Mak. Anyone know if this is still in the works and the ETA?

I'm going to try my first turkey tomorrow. What wood do people recommend. I was thinking either oak-cherry or oak-maple.

Need help troubleshooting what went wrong with my pulled pork. Had 2 butts - one 10.2 lbs and one 6.7. Cooked on the rack of my Mak. Smoke for 3 hrs - 200 for 1 hour and the rest at 225. The 10 pounder took 20.5 hours get to 190 - the smaller one took longer 21.5 hours. When I pulled the...

First brisket on the Mak 1 and second round of Butt. Overnight cook with no problems(except for a bad dream about the power going out). Brisket went for 16 hours (foiled at 185) and butt took 17 hours. Then into the cooler for 4 hours until guests arrived. Way too much food, but great leftovers.