Final Four Party Burnt Ends

[dc1956]

Could not find a point so I started with a five pound flat. I was nervous they would end up dry and chewy.



They ended up turning out great. Super moist and very tender. I didn't think they were going to be very good so I did not get a picture until they were done.

Thanks for looking.

Dave

 

[dnew]

Works for me!

 

[Big Poppa]

love me some burnt ends!

 

[Meat Man]

Look really good.

 

[Quadman750]

Now that looks great! I have never had burnt ends. Can't wait to try the new brisket rub Big Poppa sells (Black Ops Brisket Rub)

 

[dc1956]

I was concerned because I kept reading on another forum that you should never use the flat for burnt ends because they will be dry. With it being just me and the wife I didn't want to pull the trigger on a full packer. Add to that my previous shall we say lackluster experience with brisket I was really nervous about how they would turn out. Judging by how fast they were devoured at the party and the amount of compliments we got I would not think twice about using the flat again.