Slab O Tofu on the Mak

dmarotta

New member
While waiting for the Mak to heat up last night to grill some fresh rock cod my health conscious son threw a slab of Tofu seasoned with lemon pepper and garlic salt into the warming / smoking box. When the grill reached temp we threw the fish and tofu onto the grill grates.
Don't you guys laugh at me but the tofu was incredible. Picked up just enough smoke and made the tasteless slab delicious. Try it!
 

scooter

Moderator
No laughing from me. I've done it and thought it was great! We marinated it in soy/ginger/garlic and sesame oil.
 

CarterQ

Moderator
Smoked Tofu is killer, have some vegetarian friends and have done it for them, even doubting carnivores were swayed after trying it off the smoker.
 
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