Chris Lilly's Airplane Chicken with a twist!

[Big Poppa]

Here is one of the families favorites but I twisted it up a little. I use a good shaking of Big Poppa's Money rub. Pre heat you smoker to 330...(chris does it very hot at first)...spark if you are using hazel get a nice sear on it then remove.... put chicken on and put an oven proof pan on the shelf with 1.5 sticks of butter along with 1/2 cup chopped fresh basil.
Cook for 12 minutes Flippy Flippy...12 more

put in the pan for 5 minutes basting quickly...flippy flippy

Serve and enjoy this is super easy and tastes great....I used boneless skin on chicken.

You can do variations of this....instead of the butter basil use butter and your favorite bbq sauce....go a little lighter on the butter then...

 

[HoDeDo]

Looks great!

 

[bflodan]

Looks Great, and Easy!!

 

[Scallywag]

Looks REALLY good.. Mrs has been bugging me to do more chicken.. I gotta try this one.

 

[CarterQ]

Great twist on a classic, looks delicious

 

[sparky]

Were having chicken tonight. Will give give this a try on Hazel.

 

[Rip]

Looks tasty and quick, a great combo!

 

[ACW3]

Wish I had seen this sooner. I am doing some chicken wings marinated in SOW for tonights dinner. That looks like a must try in the near term.

Art

 

[Deb]

looks great!