Smokinman88
New member
When I first got the Mak early this year I did the burn in and it was able to get up to 495 with 65-70 as the ambient temp. I've cleaned everything and made sure the sensor was clean and it won't climb past 430, ambient is about 60. It's been on for over an hour now and seems to be stuck at 425-430....any thoughts? I don't usually cook at these temps but occasionally it would be nice, especially when cooking pizza.