S Saxguy New member Nov 8, 2013 #1 I know injecting is usually recommended 2-4 hours before cooking. I'm going to use the SOW injection and was wondering if I could inject and rub tonight so I can just throw them on the MAK early tomorrow morning.
I know injecting is usually recommended 2-4 hours before cooking. I'm going to use the SOW injection and was wondering if I could inject and rub tonight so I can just throw them on the MAK early tomorrow morning.
Meat Man New member Nov 8, 2013 #2 I usually inject mine at least 6 - 8 hours before, and rub about 4 - 6 hours before I put them on.
scooter Moderator Nov 9, 2013 #3 Like Will, we inject as early as we can get our meat inspected which is around 6-8 hours before we place it in the cooker. Sent from my iPhone using Tapatalk while driving one handed!
Like Will, we inject as early as we can get our meat inspected which is around 6-8 hours before we place it in the cooker. Sent from my iPhone using Tapatalk while driving one handed!
