muebe
New member
I found some Alaskan Wild Shrimp on sale at the the store...
First I cut the package of bacon in half and coated them with Super Pig Bacon Rub...
Then I put 4 tablespoons of cream cheese, 1/4 cup imitation crab meat, 1/4 cup of white onion, and a 1/2 teaspoon of minced garlic into my mini food processor. I blended it until smooth...
I shelled and butterflied the shrimp. Then added a spoon full of cream cheese blend. Then topped with Avocado and more imitation crab meat...
Then wrapped with bacon...
Onto the Memphis at 275F for 30 minutes. Then i bumped it up to 300 for 30 minutes. Then 400F for 15 minutes...
continued...
First I cut the package of bacon in half and coated them with Super Pig Bacon Rub...
Then I put 4 tablespoons of cream cheese, 1/4 cup imitation crab meat, 1/4 cup of white onion, and a 1/2 teaspoon of minced garlic into my mini food processor. I blended it until smooth...
I shelled and butterflied the shrimp. Then added a spoon full of cream cheese blend. Then topped with Avocado and more imitation crab meat...
Then wrapped with bacon...
Onto the Memphis at 275F for 30 minutes. Then i bumped it up to 300 for 30 minutes. Then 400F for 15 minutes...
continued...