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When my MAK 2 star was delivered, I immediately used the MAK pellets that came with it. I really like the smoke profile, kind of a sweet smelling smoke. Also, when the grill was on smoke setting, I got nearly continuous smoke (more after an auger run but always some). I ran out of MAK pellets...

The screw around which the grill top rotates (right side) keeps falling out all of a sudden. I have put it back in and tightened it as much as I think I can and it keeps happening. It almost appears that the screw is too short. Or, something is out of alignment. Thoughts? Picture is attached...

First, I'd like to know what, if anything, you guys do about the smoke stains on the rear of the grill. Then, I was also wondering about burned on grease on the flamezone pan and covers. I've been making some killer ribs and this weekend, a bunch of the drippings got underneath my foil onto...

I tried the MAK branded pellets that came with my new 2 star. I've used a number of different types of pellets over the years, but I really like these and would really like to order some more. I began putting in an order today but had to stop when I hit the shipping page. $36 for shipping makes...

I've had my 2 star for 4 days and this is my 3rd meal. A little background here. My ideal ribs are the ones I get every time I stop at Sticky Fingers in Chatanooga. I like 'em sticky and pretty well done. The opposite of my style ribs is found at Dreamland in Tuscaloosa (fatty and tough)...

Well, after seasoning my grill last night, I went straight to the Filets tonight. Here's a pic after 2 minutes on the searing grate at 500 degrees. They turned out awesome! Had a nice dusting of BP's Double Secret Steak Rub. I got an A+ from my wife and steak-loving 16 year old. Sent from...

I had been waiting on the wifi to be available prior to ordering a 2 star general. As I was looking through the details, I noticed that only certain routers have been successfully connected. I have an Apple AirPort Extreme. Anybody have any luck with apple routers yet? Thanks Sent from my iPad...

I'm new here. Been cooking on a Traeger for some time. Now I'm looking to upgrade. I had narrowed my choices to the 2 star general, the PG1000 and the Memphis pro. I was about ready to pull the trigger for a MAK when I decided to research the ash clean out function some more. It is very...