MAK Central

Bob Tucker and Mr BBQ of MAK make this their internet forum to help you out with MAK info and tips and Tricks

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How much Time?

Replies: 5

Views: 3K

Apr 12, 2013

RickB

My 1st smoke on the Mak 1, Butt

Replies: 6

Views: 3K

Apr 11, 2013

Chili Head

D

MAK 2 Star Built-In versus Stand Alone Cart Based

Replies: 7

Views: 6K

Apr 5, 2013

dms3554

D

Finally Received My new MAK 2 Star (#1366)

Replies: 12

Views: 5K

Apr 2, 2013

scooter

Cust service 10 star

Replies: 11

Views: 5K

Mar 22, 2013

MAK DADDY

J

Don't forget to vote for your favorite Pellet Smoker / Grill...

2

Replies: 24

Views: 7K

Mar 19, 2013

scooter

M

Happy New 2 Star Owner (1325)

Replies: 19

Views: 6K

Mar 18, 2013

Chili Head

setpoint alarm?

Replies: 8

Views: 4K

Mar 10, 2013

MAK DADDY

S

Newbie here. Pre-purchase question about ash clean out

Replies: 15

Views: 6K

Mar 7, 2013

scooter

J

Test driving the MAK 2 Star...

Replies: 14

Views: 6K

Mar 5, 2013

JD McGee

J

B

newbie question

Replies: 2

Views: 2K

Mar 4, 2013

bxmartin

B

T

MAK Cover

Replies: 9

Views: 5K

Mar 1, 2013

MAK DADDY

S

Taking the plunge tomorrow

2

Replies: 22

Views: 8K

Feb 25, 2013

Silverback51

S

J

Smoke ring on a MAK?

2

Replies: 26

Views: 9K

Feb 23, 2013

etriv1

E

M

Chicken & ABT's

Replies: 11

Views: 16K

Feb 21, 2013

cowdog

2 Star Smoker Box

2

Replies: 37

Views: 22K

Jan 28, 2013

MAK DADDY

T

Can you hot smoke salmon on a MAK 1-Star?

Replies: 10

Views: 9K

Jan 18, 2013

Smokinman88

What's this new heat diffuser and flame zone?

2 3

Replies: 46

Views: 23K

Jan 13, 2013

TentHunter

J

MAK 1 Star Brisket...

2

Replies: 24

Views: 10K

Jan 11, 2013

Ducaticraig

Pulled pork internal temp?

Replies: 12

Views: 165K

Jan 5, 2013

scooter

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